November 11, 2025
In the Ring at Tattersalls: Emma Blunt Looks at a Tradition Still in Motion
It begins, as so many great British traditions do, with a toast.
Inside the timeless Jockey Club Rooms in Newmarket, champagne glasses catch the candlelight as conversation fills the air beneath portraits of racing’s greats. Along one wall, the names of members dating back to 1819 remind you that few institutions embody heritage quite like this one.
This is the eve of Tattersalls Book 1: the world’s most prestigious yearling sale. Founded in 1766, it remains Europe’s leading bloodstock auctioneer and the beating heart of the British racing industry. It’s where heritage, horsemanship, and ambition meet in an arena of precision and possibility – horses parading in the ring, handlers focused, buyers poised, and conversations turning to pedigrees, prices, and potential.
Over dinner, Nick Patton, Managing Director of Jockey Club Estates, speaks with quiet pride about the town that has defined the sport for centuries. He oversees the management of training facilities across Newmarket, Lambourn, and Epsom – the shared gallops and land that underpin Britain’s racing centres. “Nothing pleases me more than seeing the next generation of racehorse trainers find success,” he says – a sentiment that captures Tattersalls’ enduring relevance: a world steeped in history, yet alive with ambition.
The Jockey Club Rooms have long been the meeting point of the sport’s great minds – once a private coffee house where bets were struck and races began on the streets outside. Today, they stand as a reminder that Newmarket’s identity is inseparable from its racing roots. As glasses are raised, the room feels suspended in a shared pause – a moment of stillness before the sale, before hopes are tested in the ring.
Morning on the Gallops
At first light, Newmarket’s heath lies quiet under a pale sky. Trainer George Scott, who began his career in 2015 and recently celebrated his first Group 1 victory with Caballo De Mar in the Prix du Cadran at Paris Longchamp, starts his day before sunrise – horses warming up in the ring, stable lights cutting through the soft mist.
George walks the gallops with steady focus. He listens more than he speaks. “We’re listening to the breathing,” he says as two thoroughbreds stride past. “When they’re working together, you hear how they compete – how they recover.”
His training blends instinct with modern understanding. In his 85-horse yard, tradition sits comfortably alongside technology – heart-rate monitors, stride analysis, and data used not to replace intuition, but to deepen it. “It’s not about control,” he says. “It’s about connection.”
That connection extends to his people as much as his horses. George speaks of his team with quiet pride – a mix of youth and experience bound by the same early starts and deep affection for their animals. For him, training is as much about teaching as it is about winning. If those who pass through his yard leave understanding care, respect, and patience, then he considers it a success.
Sustainability, too, runs through his approach – and it’s something the wider racing industry is now addressing more seriously. Efficiency, welfare, and respect for the land are becoming part of the modern trainer’s mindset. “You have to adapt constantly,” he says, “to stay both humane and forward-looking.”
Standing on the gallops, the link between land and livelihood feels clear. Each stride seems part of the same long story – one that Tattersalls has carried forward for more than two centuries, from these fields to the sale ring.
The Bell Rings at Tattersalls
By mid-morning, we’re at Tattersalls. The crowd gathers, voices low with anticipation. At 10:55, the bell rings – the signal that Book 1 is about to begin. Outside, horses parade in the crisp light; inside, the ring fills with a focused quiet. Handlers are poised, buyers attentive, and within minutes, the first lot steps forward.
The auctioneer works with calm precision; bids are exchanged through the smallest of gestures – a nod, a glance. It’s a quiet theatre of high stakes, where fortunes can shift in seconds. It’s easy to forget how much risk sits behind each movement, how uncertain the business remains, no matter how much data or pedigree you bring to it.
George Scott calls Tattersalls “a marketplace for work, but also for people – a place with a certain magic to it.” That balance between commerce and community still defines the institution today.
Jason Singh, Tattersalls’ Marketing Director, explains how that heritage continues to evolve. “Our history gives us credibility,” he says, “but we also have to speak in new voices. We promote across traditional and digital platforms to reach different generations.”
Tattersalls has also embraced innovation with TattersallsOnline.com, allowing horses to be sold remotely – reducing transport, cost, and carbon footprint. “It’s more efficient and sustainable,” Singh notes, “but there will always be something irreplaceable about gathering in person.”
Beyond the sale ring, Tattersalls supports racing charities such as Retraining of Racehorses, ensuring that welfare remains central to its work. “We all have a role in protecting the sport’s future,” Jason adds. “That means looking after the horses long after the hammer falls.”
Internationally, Tattersalls remains a magnet for global buyers – a delicate balance, Jason admits. “There’s always a risk of a talent drain,” he says. “But many international buyers now choose to own and race in Britain – a huge vote of confidence in our industry. The best bloodstock is still being bred here in Britain and Ireland, and that’s something we’re proud of.”
That global pull – and the challenge of maintaining identity within it – mirrors the wider questions racing faces today. As demand grows overseas and costs rise at home, more voices within the industry are calling for racing to keep evolving, both in how it tells its stories and how it supports those within it. Heritage alone isn’t enough; connection, communication, and care are what will sustain it.
The People Driving Change
If Tattersalls represents legacy, its strength lies in the people who are reshaping it for the future. Among them is Emma Banks, one of the world’s leading music agents – and the owner of Lady Bowthorpe, one of British racing’s most beloved fillies.
Emma’s story bridges two creative worlds – music and racing – both built on instinct, trust, and the art of recognising potential. “In both industries, you’re backing instinct,” she says. “You can analyse all you like, but sometimes you just know.” She compares choosing a horse to signing an artist – spotting talent, nurturing it, and giving it the space to thrive.
Her entry into racing came not through legacy, but love. “I’ve always loved horses,” she says. “When I could finally get involved, I just thought – why not?” That curiosity led to Lady Bowthorpe – a mare who gave her a once-in-a-lifetime moment with her 2021 Nassau Stakes win and continues to do so through her foals. “She was the gift that keeps giving,” Emma says. “She gave me moments I never dreamed of, and now she’s giving again.”
That belief – in potential, in possibility – is what keeps her hooked. “We all buy a dream,” she says simply. “That’s what makes Tattersalls so special. You walk in, hoping your story might be the next one to unfold.”
Emma is clear-eyed about racing’s future. “The sport has to be brave enough to evolve,” she says. “It needs to tell its stories better, celebrate its people, and make newcomers feel welcome.” For her, Tattersalls embodies that shift – a world steeped in heritage but ready to open its doors wider. “Racing might look exclusive from the outside,” she says, “but once you step in, you realise how many good people want to share it.”
Her advice to newcomers is simple: ask questions, visit a yard, and get curious. “If you love animals and the theatre of it all, you’ll find your place.”
The Heartbeat of Heritage
Walking through the sales pavilion, it’s impossible not to feel the pull of history. The oak railings, the murmured bids, the flick of a catalogue page – all unchanged in essence for centuries. Yet what’s striking is how forward-thinking many here have become.
From Highclere Thoroughbred Racing, led by The Honourable Harry Herbert, to the newer syndicates making ownership more accessible, there’s a sense that the sport is opening up while remaining anchored in its roots.
Harry’s philosophy captures that balance perfectly. “Legacy in racing is about stewardship,” he says. “It’s ensuring the sport’s future by protecting its integrity, its welfare standards, and its connection to the land.”
Highclere’s model, where groups of owners share the thrill and cost of racehorse ownership, has helped democratise an elite world – and, crucially, build community. “It’s about sharing the experience,” Harry says. “From watching a yearling grow into a champion, to celebrating together at the track – it’s the people that make it.”
Sustainability, too, is a growing focus. “All of us in the sport have a responsibility to be as sustainable as possible,” Harry says. “It’s something the British Horseracing Association and the Jockey Club take seriously, but it’s also about individual accountability. We’re already an inclusive sport, but we must keep evolving to ensure it flourishes with the times.”
A Living Tradition
By evening, as the crowd thins and the ring quiets, the magic of Tattersalls lingers. Deals have been struck, dreams have shifted hands, and yet the sense of continuity feels unbroken.
Tattersalls is not just an auction house – it’s a living organism of heritage, innovation, and human connection. From the misty gallops at dawn to the quiet electricity of the sale ring, it captures the soul of British horseracing: a world built on instinct, respect, and evolution.
As I leave Newmarket, the image that stays with me is George Scott at sunrise – standing still, listening to the sound of horses breathing as the light breaks. In that moment, it’s clear: this world, for all its prestige and power, still beats to something beautifully simple – the partnership between people and horses that has carried it forward for centuries.
W: Tattersalls
Photos credited to The Times’ Marc Apland and Tattersalls
Written by Emma Blunt for Luxuria Lifestyle International



