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Assorted colourful steamed dumplings in bamboo steamer on elegant table with wine glasses at Chai Wu Harrods

Chai Wu Harrods – Boasts a menu bursting with flavours

Chai Wu Harrods: A Luxurious Pan-Asian Dining Experience

What better way to spend an afternoon than shopping in Harrods of Knightsbridge, London, and then satisfying your hunger in the stunning and authentic Pan-Asian restaurant on the fifth floor, Chai Wu?

Cocktails Amidst the Glamour

We were surrounded by glamorous Harrods visitors laden with ‘little green bags’, all perusing the Chai Wu menu while enjoying a delicious cocktail.

My colleague and I both chose a Kir Royale while taking advice on the delicious dishes from the incredibly helpful staff. The menu is extensive; there is a lot to choose from.

Exquisite Starters

We chose a selection of starters that included little wagyu beef parcels, perfectly formed dim sum, gyozas, and Beijing duck pancakes. The parcels were delicate and delicious, the gyozas light and fluffy, and the duck pancakes were stunning. They were presented not only with pancakes but also with mantou buns and at least six different delicious dipping sauces. The duck was tasty and succulent; we enjoyed every mouthful.

Flavourful Mains

Our main courses were a great selection too, as recommended by the Chai Wu team. We had sticky rice, coconut prawns, Szechuan chicken, and Japanese Miyazaki beef. Each and every dish was beautifully presented and amazingly tasty.

Warm and Inviting Ambiance

The restaurant had a really laid-back vibe, taking inspiration from the five elements of Chinese philosophy – wood, metal, water, earth, and fire. It boasts a warm and inviting atmosphere that is elegant and comfortable.

Knowledgeable Staff

The waiting staff are knowledgeable and professional, with great advice when choosing your dishes that are full of wonderful flavours and textures – not only a feast for the taste buds but for the eyes too!

Contact Chai Wu Harrods

Website: Chai Wu Harrods
Telephone: +44 (0)20 7225 6800

Written by Debbie Stone, Global Editor for The Luxuria Group

Top-down view of vibrant Chinese dim sum platter with dumplings, salmon flower, veggies, oranges, and red envelope on black table. Vibrant Yu Sheng salad with salmon rose, colorful veggies, mandarin oranges, dim sum steamers, and red packet on table Vibrant yu sheng salad with gold salmon rose, oranges, bamboo steamers of dumplings on wooden table Vibrant yu sheng salad on plate with salmon rose, topped with orange slices, beside mandarin oranges, dipping sauce, and red packet on dark table.
A luxurious gold envelope with subtle embossed floral patterns, sealed with a pointed flap, centred against a deep black background.

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