Christmas dinner in a box launched by Masterchef winner and Chefs For Foodies
Luxury Christmas Recipe Box by MasterChef Winner Steven Wallis
MasterChef winner Steven Wallis has partnered with recipe box specialists Chefs For Foodies to launch the ultimate Christmas recipe box.
Supplying all the ingredients needed to create a chef-quality Christmas dinner, this recipe kit serves 6 people and costs £130 – equivalent to just £21.60 per head.
The kit features premium ingredients sourced from British suppliers and family-run butchers, including a succulent turkey breast fillet wrapped in prosciutto ham. The exquisite trimmings comprise sage and onion stuffing, roasted parsnips with polenta and Parmesan, Brussels sprouts with bacon pangritata, roast potatoes, pigs in blankets, and luxury gravy.
Chef Steven has also provided an exclusive video Masterclass: a seasonal, entertaining step-by-step guide packed with Christmas tips to perfect the most important home-cooked dinner of the year.
“The Christmas dinner is the most important meal of the year, but unfortunately, it’s also the most stressful to prepare and easiest to get wrong,” commented the MasterChef winner and judge. “This special pre-prepared Christmas menu contains recipes that not only bring something special to the table but are also crucially easy to prepare. The Chefs For Foodies recipe box is the perfect solution for taking the stress out of Christmas Day while wowing your dinner guests.”
Vegan Christmas Option
Chefs For Foodies have also created a Vegan Christmas recipe box, featuring a premium Portobello Mushroom Wellington and four sides, including a delicious butternut squash and blue cheese crumble.
Delivery and Sustainability
To ensure quality fresh ingredients, the food boxes are delivered a few days before Christmas. Chefs For Foodies minimise waste with pre-portioned ingredients and recyclable packaging.
Boxing Day Indulgence: Beef Wellington Kit
For a Boxing Day treat, Chefs For Foodies offers a Beef Wellington meal kit, complete with maple-roasted carrots and swede and celeriac mash with nutmeg brown butter.
Ultimate Indian Festive Platter
For any festive occasion with guests, there is the ultimate Indian platter & drinks party box created by renowned chef Dipna Anand. The spicy recipes include prawn pakoras, lamb tikki pitta pockets, turkey malai tikka, onion, spinach & potato bhajis, all served with Tracklements cranberry & mint sauces.
Recipe kits can be pre-ordered from 20th October from the Chefs For Foodies website.
