The five-star Great Scotland Yard Hotel has unveiled its Veuve Clicquot Champagne Terrace, inviting guests to savour an ice-cold glass of Veuve Clicquot Champagne in a Central London rooftop hideaway overlooking Whitehall’s skyline.

Situated on the top floor, Veuve Clicquot Yellow Label Brut and Rosé are served by the glass or bottle, paired with an exquisite menu. Highlights include onglet and horseradish on sourdough, smoked salmon and Avruga caviar on pancakes, oscietra caviar (15g) with blini, crème fraîche and chives, three British cheeses with homemade chutney and crackers, and British strawberries with Chantilly cream.

This luxury five-star hotel is one of London’s most historic treasures. Once the headquarters of the Metropolitan Police, it boasts more hidden stories than any other in the capital. Entirely rebuilt and extended by two floors, it offers 151 unique rooms and suites. Beyond the Champagne Terrace, ground-floor delights include the inimitable cocktail bar The 40 Elephants, hidden whisky bar Sibin, and afternoon tea lounge The Parlour.

Bookable via OpenTable, the terrace operates Wednesday to Sunday, 4pm–9pm throughout summer (weather permitting). Walk-ins welcome subject to availability. Pricing starts at £18 per glass or £90 per bottle. Discover more at Great Scotland Yard Hotel.